California Common Recipe - Copper Kettle - German Altbier
California Common
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Copper Kettle - German Altbier
by Meska on 10/10/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Crystal 40L - CA, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from MW Copper Ale 001 .
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Copper Kettle - German Altbier
California Common
5.00
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
32.9 IBU (tinseth)
Bitterness
0.61
BG:GU
15.5 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
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