American IPA Recipe - Pine
American IPA
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Pine
by Brewer 103937 on 6/2/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel Pils - BE, Flaked Oats - US, Belgian Clear Candi Sugar - BE, Simcoe Hops, Columbus Hops, Chinook Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
5% - Caramel/Crystal 20 - US
7% - Belgian Clear Candi Sugar - BE
name
Wyeast London Ale III 1318
No other stuff in this recipe
Ferment at 62 for 11 days, then 67 for 3days
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.077
OG
1.021
FG
67.5 IBU (tinseth)
Bitterness
0.88
BG:GU
4.8 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
265 per 12oz
Calories
Clone This Recipe
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