Märzen
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Sonne
by SHBDS 4/22/2016
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 16 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pale 2-Row - CA, Vienna - DE, Pilsner - DE, Saaz Hops, Tettnang Hops, Tettnang Hops, Amarillo Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.
name
Wyeast Bavarian Lager 2206
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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15.00
Gallons
Liters
Batch Size
16.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
23.4 IBU (tinseth)
Bitterness
0.42
BG:GU
7.2 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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