American IPA Recipe - Coriander Pale Ale v2.0
American IPA
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Coriander Pale Ale v2.0
by Brewer 104092 on 3/2/2016
All Grain + Extract
5.5 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Dextrine Malt - UK, Munich - UK, Vienna - UK, Nugget Hops, Phoenix Hops, White Labs California Ale WLP001 Homebrew Yeast, Coriander, Irish Moss, Yeast Nutrient.
73% - Liquid Malt Extract - Pilsen - US
12% - Dry Malt Extract - Wheat - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coriander Pale Ale v2.0
American IPA
-
5.50
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.013
FG
-
86.3 IBU (tinseth)
Bitterness
-
1.54
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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