American IPA Recipe - Citramelon IPA

Recipe Info

Recipe Image

Citramelon IPA

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Citra Hops, Hallertau Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

80% - 2-Row - US
2
37
1
Mash
20% - Crystal 40L - CA
0.5
34
40
Mash

Hops

Citra
0.1
Pellet
Boil
60 min(s)
12
19.4
Citra
0.1
Pellet
Boil
45 min(s)
12
17.8
Hallertau
0.1
Pellet
Boil
45 min(s)
4.5
6.7
Citra
0.1
Pellet
Boil
20 min(s)
12
11.7
Hallertau
0.1
Pellet
Boil
20 min(s)
4.5
4.4
Citra
0.1
Pellet
Boil
10 min(s)
12
7.0
Hallertau
0.1
Pellet
Boil
10 min(s)
4.5
2.6
Hallertau
0.2
Pellet
Boil
0 min(s)
4.5
0.0
Citra
0.2
Pellet
Boil
0 min(s)
12
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash In
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citramelon IPA
American IPA
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 69.6 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 12.6° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 232 per 12oz Calories
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