This recipe has been brewed 1 time(s)
Brew Session: Helles Munich
Hanso
1/17/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Recipe Facts
Helles Munich
Munich Helles
- 50.00 Gallons Liters Batch Size
- 55.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.048 OG
- 1.008 FG
- 18.2 IBU (tinseth) Bitterness
- 0.38 BG:GU
- 3.1° SRM Color
- 80% Efficiency
- 5.2% ABV Alcohol
- 157 per 12oz Calories
