American IPA Recipe - Dead eye APA

Recipe Info

Recipe Image

Dead eye APA

by on
All Grain
12 Liter(s)
17 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 120L - CA, Magnum Hops, Centennial Hops, Amarillo Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

94% - Pale Ale - BE
3.3
38
3
Mash
6% - Crystal 120L - CA
0.2
33
100
Mash

Hops

Magnum
15
Leaf
Boil
60 min(s)
10.5
25.6
Centennial
20
Leaf
Boil
30 min(s)
9
22.4
Amarillo
15
Leaf
Boil
10 min(s)
8.5
7.5
Amarillo
50
Leaf
DryHop
4 day(s)
8.5
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dead eye APA
American IPA
  • 12.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.018 FG
  • 55.5 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 235 per 12oz Calories
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