American IPA Recipe - Bell's Two Hearted Ale

{"RecipeId":1149,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100094,"Name":"Bell\u0027s Two Hearted Ale","Description":"Zymurgy, July/Aug 2011","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":5.8,"BoilTime":75,"Efficiency":0.75,"DateCreated":"\/Date(1372795492693)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06405,"Fg":1.017934,"Srm":7.4231072532908833,"Ibu":77.070023792561329,"BgGu":1.2032790599931522,"Abv":5.948964,"Calories":218,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"10","Ppg":"32","L":"2","Use":"Mash","Id":"4991","IngId":"361","Name":"Briess 2-row","CustomName":"","Rank":"1"},{"Per":"21","Amt":"2.8125","Ppg":"32","L":"4","Use":"Mash","Id":"4992","IngId":"362","Name":"Bries Pale Malt","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"4993","IngId":"106","Name":"Briess Caramel 40L","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.2","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"10.5","Ibu":"41.9498826839658","Id":"4379","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"1.2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"10.5","Ibu":"35.1201411085955","Id":"4380","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"3.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"10.5","Ibu":"0","Id":"4381","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.72","Id":"1276","IngId":"161","Name":"White Labs California Ale V WLP051","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"1813","Rank":"1","Text":"Mash with 4.5 gal and 4 grams gypsum 45 min @ 150. Add 2.5 gal boiling water and rest 10 min @ 170."},{"Id":"1814","Rank":"2","Text":"Dry hop 1 week in primary."},{"Id":"1815","Rank":"3","Text":"Rack to secondary, crash cool and cold age 1 week."},{"Id":"1816","Rank":"4","Text":"Bottle/keg."}]}