American IPA Recipe - Brown bash

Recipe Info

Recipe Image

Brown bash

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Wheat Malt - DE, Victory Malt - US, Carapils - Dextrine Malt - US, Amarillo Hops, Cascade Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

81% - 2-Row - US
11
37
1
Mash
11% - Caramel Wheat Malt - DE
1.5
35
46
Mash
4% - Victory Malt - US
0.5
34
28
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Amarillo
2
Pellet
Boil
60 min(s)
9
49.5
Cascade
1
Pellet
Boil
60 min(s)
5.8
15.9
Simcoe
1
Pellet
Boil
60 min(s)
13
35.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Coriander
1
oz
Mash
Orange or Lemon peel
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike at 173
2.
Mash temp stayed between 154-15
3.
Simcoe added ten minutest in to boil
4.
35 minutes add 1oz amariloo
5.
50 minutes add last hop addition, war flock,orange, and corr
6.
Dry hop with 1oz of cascade after transfers in third weeks fermentatio

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown bash
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 101.2 IBU (tinseth) Bitterness
  • 1.54 BG:GU
  • 10.0° SRM Color
  • 80% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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