This recipe has been brewed 1 time(s)
Brew Session: Belgian Blonde Saison
Stiffnipples
7/3/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Belgian Blonde Saison
Belgian Blond Ale
- 6.00 Gallons Liters Batch Size
- 7.20 Gallons Liters Boil Size
- 90 min Boil Time
- 1.066 OG
- 1.011 FG
- 20.7 IBU (tinseth) Bitterness
- 0.31 BG:GU
- 5.3° SRM Color
- 71% Efficiency
- 7.1% ABV Alcohol
- 221 per 12oz Calories
