American IPA Recipe - African IPA
American IPA
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African IPA
by dep0952 on 11/23/2021
All Grain + Extract
3.8 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Table Sugar - Sucrose - US, Caramel/Crystal 10 - US, Flaked Oats - US, Victory Malt - US, Pale Ale DME, Acidulated Malt - DE
, Magnum Hops, African Queen Hops, Southern Star Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
59% - Dry Malt Extract - Pilsen - US
5% - Table Sugar - Sucrose - US
5% - Caramel/Crystal 10 - US
6% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.80
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.009
FG
-
69.1 IBU (tinseth)
Bitterness
-
1.23
BG:GU
-
6.0° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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