American IPA Recipe - MosaicIPA

Recipe Info

Recipe Image

MosaicIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
all grain RO water

Fermentables

85% - 2-Row - US
11
37
1
Mash
4% - Vienna - DE
0.5
37
4
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Mosaic
1
Pellet
Boil
60 min(s)
12.7
41.5
Mosaic
1
Pellet
Boil
30 min(s)
12.7
31.9
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
2
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MosaicIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 73.3 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 9.5° SRM Color
  • 70% Efficiency
  • 6.5% ABV Alcohol
  • 227 per 12oz Calories
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