Dunkles Bock Recipe - Bokc

Recipe Info

Recipe Image

Bokc

by on
All Grain + Extract
2.95 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, Carafa III - DE, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

68% - Dry Malt Extract - Pilsen - US
3.5
54
2
Extract
29% - Melanoidin Malt - US
1.5
0
20
Mash
2% - Carafa III - DE
0.125
0
525
Mash

Hops

Magnum
0.25
Pellet
Boil
70 min(s)
13.8
20.2

Yeast

Fermentis Saflager W-34/70
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bokc
Dunkles Bock
  • 2.95 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 17.2° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 215 per 12oz Calories
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