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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    43% - Pale Ale - DE
    21% - Wheat Malt - DE
    32% - Munich Dark - DE
    4% - Carapils - DE

    Hops

    Warrior
    28.1
    Citra
    15.3
    Simcoe
    16.6
    Citra
    0.0
    Mosaic
    0.0
    Citra
    0.0
    Cascade
    0.0
    Mosaic
    0.0

    Yeast

    Hornidal kveik

    Other Stuff

    whirlflock
    DAP @ 0.1 g/l
    Fermax Yeast Nutrient

    Mash Steps

    Protein Rest
    mash 1
    Mash 2

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Citra IPA
    • 18.50 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.018 FG
    • 60.0 IBU (tinseth) Bitterness
    • 1.00 BG:GU
    • 8.8° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 203 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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