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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    70% - Pilsner - US
    9% - Flaked Wheat - US
    22% - White Wheat - US
    11.5 lb kg total fermentables

    Hops

    Centennial
    31.4
    Centennial
    6.0
    Cascade
    3.3
    Centennial
    1.6
    Cascade
    0.9
    2 oz g total hops

    Yeast

    Monastery Ale Yeast WLP500

    Other Stuff

    Coriander
    Orange or Lemon peel

    Mash Steps

    Mash-Out
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of CHAINBREAKER clone
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.017 FG
    • 43.2 IBU (tinseth) Bitterness
    • 0.78 BG:GU
    • 3.0° SRM Color
    • 75% Efficiency
    • 5.0% ABV Alcohol
    • 187 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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