Czech Pale Lager Recipe - K11

Recipe Info

Recipe Image

K11

by on
All Grain
13 Liter(s)
19 Liter(s)
90 min
75%
All Grain Czech Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Chocolate Malt - US, Northern Brewer Hops, Saaz Hops, Cascade Hops, Fermentis Saflager S-23 Homebrew Yeast, Chanvre, Irish Moss.

Fermentables

95% - Pilsner - DE
2.4
38
1
Mash
4% - Melanoidin Malt - US
0.1
37
20
Mash
1% - Chocolate Malt - US
0.015
34
350
Mash

Hops

Northern Brewer
15
Pellet
Boil
90 min(s)
7.72
25.1
Saaz
8
Pellet
Boil
40 min(s)
3.71
5.3
Saaz
8
Pellet
Boil
20 min(s)
3.71
3.6
Cascade
10
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

Chanvre
12
g
Boil
Irish Moss
2
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

K11
Czech Pale Lager
  • 13.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 34.0 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 151 per 12oz Calories
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