American IPA Recipe - 9.12 Azacca WC IPA

Recipe Info

Recipe Image

9.12 Azacca WC IPA

by on
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - Dextrine Malt - US, Invert Sugar - US, Azacca Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

88% - Pilsner - DE
10
38
1
Mash
4% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
9% - Invert Sugar - US
1
46
1
Late

Hops

Azacca
28
Pellet
Boil
60 min(s)
18
26.4
Azacca
28
Pellet
Boil
15 min(s)
18
13.1
Azacca
28
Pellet
Boil
10 min(s)
18
9.6
Azacca
56
Pellet
Boil
5 min(s)
18
10.5
Azacca
56
Pellet
Boil
1 min(s)
18
2.3
Azacca
252
Pellet
DryHop
0 day(s)
18
0.0

Yeast

White Labs California Ale WLP001
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
50
15 min
Maltose Rest
Direct Heat
62
60 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

9.12 Azacca WC IPA
American IPA
  • 40.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.071 OG
  • 1.017 FG
  • 62.0 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 242 per 12oz Calories
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