German Pils Recipe - Pils Kveik
German Pils
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Pils Kveik
by Brewer 120489 on 8/27/2021
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Liquid Malt Extract - Extra Light - US, Dry Malt Extract - Pilsen - US, Carapils - Dextrine Malt - US, Perle Hops, WLP520 Sigmund Kveik Ale Yeast Homebrew Yeast.
13% - Liquid Malt Extract - Extra Light - US
13% - Dry Malt Extract - Pilsen - US
5% - Carapils - Dextrine Malt - US
WLP520 Sigmund Kveik Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.009
FG
-
33.1 IBU (tinseth)
Bitterness
-
0.75
BG:GU
-
2.3° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
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