Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    67% - Maris Otter Pale - UK
    27% - Munich Light - DE
    4% - CaraMunich III - DE
    1% - Chocolate - BE
    6.7 lb kg total fermentables

    Hops

    East Kent Goldings
    39.9
    East Kent Goldings
    14.0
    150 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Dextrose

    Mash Steps

    BIAB

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of O-ALe
    British Brown Ale
    • 23.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.068 OG
    • 1.017 FG
    • 53.9 IBU (tinseth) Bitterness
    • 0.79 BG:GU
    • 16.5° SRM Color
    • 75% Efficiency
    • 6.6% ABV Alcohol
    • 232 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.