American IPA Recipe - Daddys Home

Recipe Info

Recipe Image

Daddys Home

by on
All Grain
16 Gallon(s)
18 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Biscuit Malt - BE, Acidulated Malt - DE , Crystal 40L - CA, Honey Malt - CA, Oat Malt - UK, Boring Bittering Hop with high alpha Hops, Simcoe Hops, Hornindal Kveik Starter Homebrew Yeast, whirlfloc.

Fermentables

78% - Pale Ale - DE
26
39
2
Mash
8% - Biscuit Malt - BE
2.5
36
23
Mash
1% - Acidulated Malt - DE
0.2
27
3
Mash
6% - Crystal 40L - CA
2
34
40
Mash
3% - Honey Malt - CA
1
37
25
Mash
5% - Oat Malt - UK
1.5
28
2
Mash

Hops

Boring Bittering Hop with high alpha
2
Pellet
Boil
60 min(s)
13
28.5
Simcoe
6
Pellet
Boil
10 min(s)
13
31.0
Simcoe
8
Pellet
DryHop
4 day(s)
13
0.0

Yeast

Hornindal Kveik Starter
80%

Other Stuff

whirlfloc
3
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Daddys Home
American IPA
  • 16.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 59.5 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 197 per 12oz Calories
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