Process from https://www.growforagecookferment.com/how-to-make-a-gallon-of-mead/
On package of yeast is enough for 5G of mead - so only use 1/2 package for this and it should be adequate.
Type of yeast will affect sweetness.
Fermentables
100% - Honey - US
3
35
1
Late
Hops
No hops in this recipe
Yeast
Lalvin EC-1118
90%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.heat 1/2 gallon water - warm, but not boiling
2.add honey (2# for drier mead; 3# for sweeter)
3.add more water to get to 1 gallon
4.add fruits and raisins to fermenter (berries, oranges, etc)
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