American Light Lager Recipe - Made July 6/2021

Recipe Info

Recipe Image

Made July 6/2021

by on
Extract
5 Gallon(s)
1 Gallon(s)
15 min
75%
Steep grain in 1gal water. Remove at boil. add 1lb malt and 1oz hops to start . boil 20 min. add remaining malt and hops at flame out and steep 15 minutes

Fermentables

90% - Dry Malt Extract - Light - US
4.4
44
8
Extract
10% - Pilsner - US
0.5
34
1
Steep

Hops

Hallertau
1
Pellet
Boil
25 min(s)
4.5
13.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Made July 6/2021
American Light Lager
  • 5.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 13.0 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 132 per 12oz Calories
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