British Golden Ale Recipe - British Golden - Summer 2021

{"RecipeId":96492,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"r","CreatedBy":116284,"Name":"British Golden - Summer 2021","Description":"Looking for a light, crushable, lightly hoppy ordinary bitter. Target OG of 1.039-40 and FG of 1.009-10. IBUs in the 25-30 range. Trying out a small amount of ProvOAK (mix of hop pellet and oak chips) at flame-out to add some complexity. \n\nBrewed 6/20/21\nMash around 150-51*, mash pH around 5.3-5.5, pH in kettle around 5.1\nOG 1046-47 (high!)\n\nOG 1.010","ImageUrlRoot":null,"StyleId":"12A","StyleName":"British Golden Ale","BatchSize":5,"BoilSize":7,"BoilTime":60,"Efficiency":0.86,"DateCreated":"\/Date(1623868008790)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.045924,"Fg":1.01010328,"Srm":5.0113136337271991,"Ibu":32.63529326491971,"BgGu":0.710636992964891,"Abv":4.62087288,"Calories":151,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"88","Amt":"7","Ppg":"37","L":"3","Use":"Mash","Id":"515864","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"1","Ppg":"8","L":"8","Use":"Mash","Id":"515866","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6.5","Ibu":"16.4432236822416","Id":"540019","IngId":"47","Name":"Target ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4","Ibu":"0","Id":"540021","IngId":"12431","Name":"ProvOAK","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.78","Id":"143509","IngId":"234","Name":"Wyeast London ESB Ale 1968","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}