Saison Recipe - Norwegian farmhouse ale - 63
Saison
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Norwegian farmhouse ale - 63
by Operation98 on 6/10/2021
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Vienna - US, Pilsner - US, CaraHell - DE, Loral Hops, Lallemend Voss kveik Homebrew Yeast, Whirlfloc.
Lallemend Voss kveik
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Norwegian farmhouse ale - 63
Saison
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.011
FG
-
26.0 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
5.7° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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