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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    60% - Pilsner - DE
    10% - Corn Sugar (Dextrose) - US
    30% - Flaked Corn - US
    6.25 lb kg total fermentables

    Hops

    Galena
    15.1
    0.31 oz g total hops

    Yeast

    White Labs Mexican Lager Yeast WLP940

    Other Stuff

    Whirlfloc
    Wyeast Yeast Nutrient Blend

    Mash Steps

    Beta Rest
    Alpha Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Suavemente No. 2
    International Pale Lager
    • 5.25 Gallons Liters Batch Size
    • 5.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.008 FG
    • 15.1 IBU (tinseth) Bitterness
    • 0.33 BG:GU
    • 1.6° SRM Color
    • 100% Efficiency
    • 4.9% ABV Alcohol
    • 150 per 12oz Calories

    Homebrew Style Guide

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