Alps Pale ale Recipe

Recipe Info

Recipe Image

Alps Pale ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
The Alps are creatures found in the German folklore that appeared in nightmares the middle of the night. Claimed to be demons they would appear during a victim’s dream as sleep paralysis was happening. These creatures after appearing in the dreams of men women, would continue to haunt them by creating and showing them nightmares. In older times, people used to believe that the Alps cause problems such as night terrors, sleep apnea and sleep paralysis. In addition to their horrifying appearance, these creatures have the ability to transform into butterflies, pigs, cats, snakes or dogs.

Fermentables

95% - 2-Row - US
10
37
1
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
42.4
Citra
1
Pellet
Boil
20 min(s)
12
25.7
Citra
1
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alps Pale ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 68.0 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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