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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    85% - Pale Ale - DE
    2% - Floor-Malted Bohemian Wheat - DE
    9% - Cane Sugar - US
    4% - Caramel sweet malt
    2.75 lb kg total fermentables

    Hops

    Azacca
    4.4
    Azacca
    8.5
    Azacca
    1.0
    Azacca
    0.0
    Calypso
    5.2
    Calypso
    0.0
    Calypso
    10.1
    Calypso
    1.2
    76 oz g total hops

    Yeast

    Mangrove Jack’s Empire ske yeast M15

    Other Stuff

    CaSO4
    Vitamin C
    MgSO4

    Mash Steps

    Infusion
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of En APA som liknar dig
    American Pale Ale
    • 12.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 65  min Boil Time
    • 1.056 OG
    • 1.014 FG
    • 30.4 IBU (tinseth) Bitterness
    • 0.54 BG:GU
    • 4.0° SRM Color
    • 72% Efficiency
    • 5.5% ABV Alcohol
    • 189 per 12oz Calories

    Homebrew Style Guide

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