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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - Pale Ale - US
    23% - Leopold Bros Floor Malted Pale Malt

    Hops

    Willamette
    26.1
    El Dorado
    29.0
    Willamette
    5.8
    El Dorado
    14.4

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Spring Time Pale
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 7.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.013 FG
    • 75.4 IBU (tinseth) Bitterness
    • 1.22 BG:GU
    • 6.1° SRM Color
    • 71% Efficiency
    • 6.3% ABV Alcohol
    • 207 per 12oz Calories

    Homebrew Style Guide

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