American IPA Recipe - Les Sauvageons

Recipe Info

Recipe Image

Les Sauvageons

by on
All Grain
25 Liter(s)
27 Liter(s)
60 min
77%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Citra Hops, Pacific Gem Hops, Houblons Yvelines Hops, Houblon Yvelines Hops, Houblon Catalogne Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
5
36
2
Mash

Hops

Citra
30
Pellet
Boil
40 min(s)
12
33.2
Pacific Gem
20
Pellet
Boil
40 min(s)
15
27.6
Houblons Yvelines
65
Pellet
FlameOut
0 min(s)
0
0.0
Houblon Yvelines
65
Pellet
Boil
10 min(s)
0
0.0
Houblon Catalogne
25
Pellet
FlameOut
0 min(s)
0
0.0
Houblon Catalogne
25
Pellet
Boil
10 min(s)
1
1.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
62
30 min
Saccharification Rest
Direct Heat
72
15 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Les Sauvageons
American IPA
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 61.8 IBU (tinseth) Bitterness
  • 1.33 BG:GU
  • 3.4° SRM Color
  • 77% Efficiency
  • 4.8% ABV Alcohol
  • 152 per 12oz Calories
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