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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    74% - Pilsner - DE
    13% - Munich Light - DE
    10% - Caramel Pils - DE
    3% - Cara Malt - UK
    2.99 lb kg total fermentables

    Hops

    Perle
    24.4
    Perle
    0.7
    25 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Irish Moss

    Mash Steps

    Infusion

    Special Instructions

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    Recipe Facts

    Clone Of Goodminton Sommar pilsner
    Belgian Blond Ale
    • 12.00 Gallons Liters Batch Size
    • 17.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.010 FG
    • 25.1 IBU (tinseth) Bitterness
    • 0.43 BG:GU
    • 5.1° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

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