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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    3% - Aromatic Malt - UK
    89% - Golden Promise - UK
    5% - Caramel Pils - DE
    3% - Rye Red crystal
    10.1 lb kg total fermentables

    Hops

    Admiral
    37.4
    Challenger
    6.3
    East Kent Goldings
    2.0
    90 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Lactic Acid
    Calcium chloride
    Epsom salt
    Gypsum

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Barley wine for the barrel
    English Barleywine
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.119 OG
    • 1.023 FG
    • 45.7 IBU (tinseth) Bitterness
    • 0.38 BG:GU
    • 15.2° SRM Color
    • 75% Efficiency
    • 12.5% ABV Alcohol
    • 427 per 12oz Calories

    Homebrew Style Guide

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