Pre-Prohibition Porter Recipe - American Light
Pre-Prohibition Porter
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American Light
by jctrez on 5/6/2013
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Saaz Hops, White Labs American Lager WLP840 Homebrew Yeast.
100% - Dry Malt Extract - Light - US
0% - Caramel/Crystal 20 - US
name
White Labs American Lager WLP840
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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American Light
Pre-Prohibition Porter
5.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.011
FG
32.8 IBU (brewgr)
Bitterness
0.69
BG:GU
6.6 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
156 per 12oz
Calories
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