Double IPA Recipe - IPA pt 3

Recipe Info

Recipe Image

IPA pt 3

by on
All Grain
2.5 Gallon(s)
3.75 Gallon(s)
90 min
64%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Crystal 60L - CA, Carapils - Dextrine Malt - US, Acidulated Malt - DE , Chinook Hops, Cascade Hops, Vic Secret Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

84% - 2-Row - US
6.75
37
1
Mash
3% - Honey Malt - CA
0.25
37
25
Mash
3% - Crystal 60L - CA
0.25
34
60
Mash
6% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
3% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Chinook
0.75
Pellet
Boil
60 min(s)
13
59.5
Cascade
0.5
Pellet
Boil
20 min(s)
5.8
10.7
Vic Secret
0.25
Pellet
FlameOut
0 min(s)
14
0.0
Chinook
0.25
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
0.5
Pellet
DryHop
6 day(s)
5.8
0.0
Vic Secret
0.75
Pellet
DryHop
6 day(s)
14
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA pt 3
Double IPA
  • 2.50 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.015 FG
  • 70.2 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 8.1° SRM Color
  • 64% Efficiency
  • 7.7% ABV Alcohol
  • 253 per 12oz Calories
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