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Steves citra
by Brewer 123924 on 2/7/2021
Extract
1 Gallon(s)
3.5 Gallon(s)
60 min
75%
citra mosaic yakima, citra and cascade dry hopped
24% - Carapils - Dextrine Malt - US
38% - Dry Malt Extract - Pilsen - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.100
OG
-
1.019
FG
-
1661.9 IBU (tinseth)
Bitterness
-
16.68
BG:GU
-
3.6° SRM
Color
-
75%
Efficiency
-
10.4% ABV
Alcohol
-
349 per 12oz
Calories
Clone This Recipe
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