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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    62% - Golden Promise - UK
    10% - Flaked Oats - US
    10% - Flaked Wheat - US
    2% - Honey Malt - CA
    10% - Corn Sugar (Dextrose) - US
    5% - Lactose - Milk Sugar - US
    9.7 lb kg total fermentables

    Hops

    Mosaic
    21.2
    Mosaic
    0.0
    Galaxy
    0.0
    Mosaic
    0.0
    Galaxy
    0.0
    Galaxy
    0.0
    Mosaic
    0.0
    Citra
    0.0
    Citra
    0.0
    Citra
    0.0
    298 oz g total hops

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Vanilla Bean

    Mash Steps

    Infusjons mesk

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Dallis dagdrøm
    • 22.71 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.107 OG
    • 1.028 FG
    • 21.2 IBU (tinseth) Bitterness
    • 0.20 BG:GU
    • 7.2° SRM Color
    • 75% Efficiency
    • 10.3% ABV Alcohol
    • 383 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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