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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    92% - 2-Row - US
    8% - Crystal 60L - CA
    12 lb kg total fermentables

    Hops

    Magnum
    19.6
    Northern Brewer
    14.7
    Cascade
    29.2
    Cascade
    0.0
    5 oz g total hops

    Yeast

    Imperial-Loki

    Other Stuff

    Whirlfloc
    Gypsum
    calcium chloride (g)

    Mash Steps

    Mash temp

    Special Instructions

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    Recipe Facts

    Clone Of Saskera Nevada Pale Ale
    American Pale Ale
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 63.5 IBU (tinseth) Bitterness
    • 1.13 BG:GU
    • 8.7° SRM Color
    • 70% Efficiency
    • 5.8% ABV Alcohol
    • 187 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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