Double IPA Recipe - Big IPA

Recipe Info

Recipe Image

Big IPA

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
66%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Table Sugar - Sucrose - US, Columbus Hops, Simcoe Hops, Amarillo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Simcoe Amarillo IPA.

Fermentables

89% - 2-Row - US
17
37
1
Mash
5% - Caramel/Crystal 20 - US
1
35
20
Mash
5% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Columbus
2.5
Pellet
Boil
60 min(s)
15
92.9
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
8.8
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1.5
Pellet
DryHop
5 day(s)
12.7
0.0
Amarillo
1.5
Pellet
DryHop
5 day(s)
8.8
0.0
Centennial
1.5
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
85%
Fermentis Safale US-05
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
150 Degree mash 60 min
2.
20 min whirlpool

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Big IPA
Double IPA
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.014 FG
  • 92.9 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 5.7° SRM Color
  • 66% Efficiency
  • 10.1% ABV Alcohol
  • 318 per 12oz Calories
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