American Pale Ale Recipe - Babbys first Pale ale

Recipe Info

Recipe Image

Babbys first Pale ale

by on
All Grain
8 Liter(s)
10 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Munich - UK
1.8
37
9
Mash

Hops

Cascade
11
Pellet
Boil
60 min(s)
5.8
19.9
Cascade
11
Pellet
Boil
30 min(s)
5.8
15.3
Cascade
16
Pellet
Boil
15 min(s)
5.8
14.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Babbys first Pale ale
American Pale Ale
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 49.5 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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