This recipe has been brewed 1 time(s)
Brew Session: Orange SMaSH Pale Ale
ChiknNutz 6/14/2020 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Orange SMaSH Pale Ale
American Pale Ale
- 5.50 Gallons Liters Batch Size
- 7.13 Gallons Liters Boil Size
- 60 min Boil Time
- 1.058 OG
- 1.011 FG
- 38.1 IBU (tinseth) Bitterness
- 0.66 BG:GU
- 2.5° SRM Color
- 75% Efficiency
- 6.1% ABV Alcohol
- 193 per 12oz Calories