Just testing a Hoppy Kolsch Recipe
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Just testing a Hoppy Kolsch
by Norby on 1/12/2021
All Grain
30 Liter(s)
32 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Abbey Malt - DE, Flaked Wheat - US, Flaked Rice - US, Chinook Hops, Hallertauer Mittelfrüh Hops, Saaz Hops, Citra Hops, Wyeast Kölsch 2565 Homebrew Yeast.
41% - Bohemian Pilsner - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Just testing a Hoppy Kolsch
-
30.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.057
OG
-
1.014
FG
-
37.5 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
5.6° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
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