American IPA Recipe - Barbe IPA
American IPA
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Barbe IPA
by dep0952 on 1/7/2021
All Grain + Extract
3.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Wheat - US, Maltodextrin - US, Oat Malt - UK, Rye - US, Honey Malt - CA, Loral Hops, Barbe Rogue Hops, Strata Hops, Conan Yeast Homebrew Yeast.
35% - Dry Malt Extract - Pilsen - US
35% - Dry Malt Extract - Wheat - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.60
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.010
FG
-
15.0 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.7° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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