California Common Recipe - Summer Ale

Recipe Info

Recipe Image

Summer Ale

by on
All Grain
20 Liter(s)
25 Liter(s)
90 min
70%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, CaraHell - DE, White Wheat - US, Magnum Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
2.5
38
3
Mash
15% - Vienna - UK
0.55
35
4
Mash
5% - CaraHell - DE
0.2
33
10
Mash
13% - White Wheat - US
0.5
40
2
Mash

Hops

Magnum
15
Pellet
Boil
45 min(s)
12
22.7
Citra
20
Pellet
Boil
10 min(s)
12
12.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Ale
California Common
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 4.0% ABV Alcohol
  • 135 per 12oz Calories
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