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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    53% - 2-Row - US
    21% - Wheat - US
    5% - Honey Malt - CA
    21% - Flaked Oats - US
    9.5 lb kg total fermentables

    Hops

    Lemon Drop
    14.2
    Zythos
    30.9
    Meridian
    3.1
    Lemon Drop
    0.0
    Zythos
    0.0
    Lemon Drop
    0.0
    Zythos
    0.0
    5 oz g total hops

    Yeast

    OYL091 - Kviek Hornindal

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash

    Special Instructions

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    Recipe Facts

    Clone Of New Year New Beer
    American IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.011 FG
    • 48.2 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 4.1° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 177 per 12oz Calories

    Homebrew Style Guide

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