American IPA Recipe - Electric Hop Candy Clone
American IPA
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Electric Hop Candy Clone
by Brewer 119917 on 12/19/2020
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Pale Wheat - CA, Flaked Oats - US, Honey Malt - CA, Warrior Hops, Citra Hops, Galaxy Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast.
34% - Maris Otter Pale - UK
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
Post boil (flame out) hops steeped at 180f 30 minutes
Whirlfloc tablet added during boil 15 minute
Dry hop 2nd round steeped 3 days
Full recipe posted by Electric brewery
Tasting Notes (0 )
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Electric Hop Candy Clone
American IPA
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.018
FG
42.5 IBU (tinseth)
Bitterness
0.63
BG:GU
5.6 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
232 per 12oz
Calories
Clone This Recipe
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