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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    70% - 2-Row - US
    7% - Rolled Oats - US
    7% - Flaked Barley - US
    7% - Flaked Rye - US
    6% - Chocolate Malt - US
    4% - Biscuit Malt - BE
    3.55 lb kg total fermentables

    Hops

    Warrior
    26.7
    Chinook
    17.3
    Cascade
    2.4
    Cascade
    0.0
    1 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Gypsum
    Fermax Yeast Nutrient

    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of DKW Dont Know What
    American IPA
    • 2.10 Gallons Liters Batch Size
    • 2.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 46.4 IBU (tinseth) Bitterness
    • 1.01 BG:GU
    • 17.9° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 150 per 12oz Calories

    Homebrew Style Guide

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