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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - Pilsner - DE
    20% - Flaked Rice - US
    5 lb kg total fermentables

    Hops

    Simcoe
    11.2
    Simcoe
    0.0
    Citra
    0.0
    180 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Amylase Enzyme

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Brut Ipa
    • 25.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.043 OG
    • 1.008 FG
    • 11.2 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 2.1° SRM Color
    • 70% Efficiency
    • 4.5% ABV Alcohol
    • 141 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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