American IPA Recipe - APA Citra Marcelo

Recipe Info

Recipe Image

APA Citra Marcelo

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Melanoidin Malt - US, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Pale Ale - US
5
37
3
Mash
9% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Cascade
30
Pellet
Boil
60 min(s)
5.8
19.5
Citra
20
Pellet
Boil
15 min(s)
12
13.4
Citra
30
Pellet
Boil
5 min(s)
12
8.1
Citra
50
Pellet
DryHop
10 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA Citra Marcelo
American IPA
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 40.9 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 214 per 12oz Calories
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