Weissbier Recipe - UAISS

Recipe Info

Recipe Image

UAISS

by on
All Grain
15 Liter(s)
12 Liter(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Melanoidin Malt - US, Styrian Goldings Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

36% - Pilsner - US
1.2
34
1
Mash
61% - Wheat Malt - DE
2
37
2
Mash
3% - Melanoidin Malt - US
0.1
37
20
Mash

Hops

Styrian Goldings
10
Pellet
Boil
60 min(s)
5.3
11.9

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

UAISS
Weissbier
  • 15.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.006 FG
  • 11.9 IBU (rager) Bitterness
  • 0.28 BG:GU
  • 3.9° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 139 per 12oz Calories
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