Dunkles Bock Recipe - Bock

Recipe Info

Recipe Image

Bock

by on
All Grain + Extract
2 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Munich - Dark 20L - US, CaraMunich I - DE, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

76% - Dry Malt Extract - Munich - US
3
42
8
Extract
19% - Munich - Dark 20L - US
0.75
0
30
Mash
5% - CaraMunich I - DE
0.1875
0
39
Mash

Hops

Magnum
0.25
Pellet
Boil
50 min(s)
12.1
24.3

Yeast

Fermentis Saflager W-34/70
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bock
Dunkles Bock
  • 2.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.011 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 211 per 12oz Calories
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