American IPA Recipe - First Run IPA
American IPA
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First Run IPA
by Brewer 101778 on 4/13/2015
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Bells Two Hearted Clone
80% - Maris Otter Pale - UK
3% - Carapils - Dextrine Malt - US
3% - Caramel/Crystal 20 - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
First Run IPA
American IPA
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.018
FG
-
56.6 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
6.8° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
240 per 12oz
Calories
Clone This Recipe
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